RAW CHEESE.

Our Raw Cheddar has aged a minimum of 60 days and is truly traditional artisan raw cheddar. Made with Whole Raw Milk, each block is packed with bioavailable vitamins, minerals, enzymes, beneficial bacteria, naturally occurring CLA, and Omega-3 fatty acids.  Raw Cheddar's ease of digestibility gives those who experience discomfort with processed cheese products a delicious and natural option. No coloring was ever added. We believe in keeping our products TRULY raw, which involves never heating above 102° F. Many other so-called “raw” cheese are actually heated to temperatures just under the legal pasteurized temperature of 161° F, which denatures proteins, and enzymes, and kills beneficial bacteria that aid in the digestion of dairy.

ORIGINAL | 8 oz

JALAPENO | 8 oz

ORIGINAL | 16 oz

JALAPENO | 16 oz

ORIGINAL | 80 oz *bulk

  • NUTRITIONAL FACTS

    Serving Size 1 oz (28g)

    Amount Per Serving: 80

    Calories 100

    Calories from Fat 70

    Total Fat 8g (12% DV)

    Saturated Fat 5g (25% DV)

    Cholesterol 30mg (10% DV)

    Sodium 125mg (5% DV)

    Total Carbohydrate 1g (0% DV)

    Protein 7g

    Vitamin A (6% DV)

    Calcium (20% DV)

  • PRODUCT DETAILS

    > HALF POUND (8oz)

    > ONE POUND (16 oz)

    > FIVE POUND (80 oz) * bulk specialty item



    (ORIGINAL) INGREDIENTS: WHOLE RAW MILK, VEGETABLE RENNET, CULTURES, KOSHER SEA SALT

    (JALAPENO) INGREDIENTS: WHOLE RAW MILK, VEGETABLE RENNET, CULTURES, KOSHER SEA SALT, 100% ORGANIC CHILI POWDER JALAPENO, AIR-DRIED GREEN JALAPENO PEPPERS.

    STORAGE AND CODES: KEEP REFRIGERATED. 60-DAY SHELF LIFE

    PACKAGING: BOTTLES MADE WITH NON-TOXIC PLASTIC. BPA/BPS & PHTHALATES FREE

    RAW FARM Cheddar’s yellow color comes naturally from grass-grazing. Its color will vary with the season; springtime brings the brightest color. Absolutely NO antibiotics, synthetic hormones, or GMOs anything.

    ABOUT OUR KOSHER SEA SALT

    We use ALL Natural, Chemical-Free, Kosher Certified, Pure Ocean Premium Sea Salt. The salt is solar evaporated and then cleaned using optical technology instead of chemicals. Optical Technology captures and examines every grain of salt using high-definition cameras to detect and remove particles that aren’t salt. Pretty cool! This results in pure, clean, mineral-rich salt.

    The ease of digestibility of Raw Cheddar Cheese gives those that experience discomfort with processed dairy products, a delicious and natural option.

    GLUTEN-FREE | RAW | PALEO | TESTED | NON-GMO | PRIMAL | KETO | KOSHER

    *Available nationwide at retail locations. Prices may vary.

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